As we were walking around from station 1 to station 3 then vice versa, we spotted a romantic, scenic place where there is like candle light tables facing the beach. We inquired. It is the Globy, The travelling chef, fronting right side of the known The District Hotel. Immediately we grab the menu and look for something to order.
At first, the food doesn't really matter as we only wanted to experience sitting in front of the beach while having our dinner. So we ordered their Pork Sisig which was around P160.00 and the Sinigang na Hipon which is I think around P200 pesos and the leche flan which I forget the price.
Photo is quite dark. Sorry for that |
When we started eating, it was awesome! One of the best filipino food for dinner we had. The pork sisig was just perfect and the Sinigang na Hipon was the best. Their leche flan were quite sweeter than the usual that we taste but it was good.
We do not know a lot about the restaurant, but it was simply one of the best food we ever tasted. Fr the dinner we paid P460.00. We know it's quite a bit expensive for the two of us. Later on, we decided to stay for a chill. We ordered some beer and a sisha, double apple flavor and stayed at the place for quite a while.
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